1. Romaine (chopped into squares)
2. Cilantro (finely chopped and mixed in)
3. Cherry tomatoes (halves)
4. Mushrooms (cooked, with salt)
5. Pickled red onions (finely sliced, pickled in lemon juice with salt and sugar)
6. Orange bell pepper (sliced and then into inch long pieces()
7. Corn (used frozen sweet from TJs, which I defrosted)
8. Cotija
Mix above together.
9. Avocado (small chunks)
10. Toasted pepitas and chopped smoked almonds
11. Yogurt-agave-lime/lemon dressing ( yogurt, olive oil, lemon juice, salt, pepper, Chile-lime seasoning)
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