Used whole wheat cous cous from TJs.
1. did 1.5 cups dry couscous
2. parsley
3. kalamata olives
4. red bellpeppers
5. shredded carrots
6. garbanzo beans
7. goat cheese
8. potatoes
9. cauliflower
10. cucumbers
11. toasted pine nuts
12. 2 avocadoes
13. cherry tomatoes
Made a tahini sauce, and served with yogurt and chili-onion crunch.
Cooked the potatoes and cauliflower in cumin and a bunch of mushroom seasoning.
Yummy!
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